Very moist and tasty.....I added a orange glaze to the top made with powdered sugar and orange juice....it was a good complement to the cranberry. I urge you to give a quick Google on some ways to utilize your leftover cranberry sauce instead of tossing it out this year. You’ll spike the latter with a bit of orange and lemon juice to offset the sweetness and add some depth, which makes for a nicely tart topping that doesn’t feel like the same stuff you spooned over turkey the day before. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. You just want to break it up a bit so it’s not so can-shaped. This cake is a lovely simple cake with hints of both orange and cranberry (made for each other).  A quick and easy glaze is drizzled on top.  I’d say it would be a nice cake to serve to guests over the holidays, and it could certainly pass for a morning coffee cake too. It's perfect for breakfast or as an afternoon snack. Required fields are marked *, Mmmm absolutely delicious looking! It was AWESOME!! We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites, Get all our new recipes straight to your inbox, an invitation to our private Facebook group, and a BONUS download with your first message! In a small bowl, pour out whole berry cranberry sauce and stir ingredients together as in the can they are separated. ; Glaze ingredients – Whole milk, melted butter, real vanilla extract, powdered sugar In separate bowl, combine flour, baking powder, baking soda, and salt. My neighbors wife returned my platter with her "version" of this recipe. There’s no reason to let any leftovers go to waste when a soft, spicy, slightly tart cake like this is just waiting to be created. You can also make muffins, smoothies, a plethora of various appetizers, spritzers. Information is not currently available for this nutrient. I used about a cup of cranberry sauce however, if you would like more, or have a little more leftover than that, feel free to add extra! You can also make muffins, smoothies, a plethora of various appetizers, spritzers, margaritas, and the list goes on. Nutrient information is not available for all ingredients. Add orange extract to icing for more orange flavor. I baked about 5 min less than it called for about 50 min. This really is the best coffee cake! Your email address will not be published. This Cranberry Sauce Cake is a good way to use up leftover cranberry sauce from the holidays! Calories are automatically generated. Mix the ingredients for the topping, sprinkle on top, and bake! Drop 2-tablespoon-sized dollops of cranberry sauce over batter and delicately smooth over batter. In a medium bowl, combine icing ingredients- adding enough juice to create a drizzling consistency. (read more...). Pour slowly into the sugar, stirring constantly until desired consistency is reached. I hate to throw anything out and that’s how I came up with this cranberry sauce cake. When Thanksgiving rolled around this year, I frantically started buying up all the fresh cranberries and canned cranberry sauce I could find. Notify me of follow-up comments by email. This Cranberry Upside Down Cake is only two basic ingredients and is a beautiful and simple recipe for your holiday dinner menu. Bake until cake tester inserted in center of cake comes out clean, 50 to 60 minutes. This Cranberry Sauce Cake is a good way to use up leftover cranberry sauce from the holidays! Amount is based on available nutrient data. Top off your Christmas dinner with our festive cranberry sauce recipes. Your email address will not be published. Pour batter into prepared pan. Your email address will not be published. Add eggs, one at a time, beating well after each addition. I did use 16 oz of whole berry cranberry sauce rather than the 8 oz it called for. Sprinkle half of topping in prepared pan. If you see something not so nice, please, report an inappropriate comment. 1 that its so easy 2 that is made into a bundt cake and 3 it looks AMAZING!! This Cranberry Christmas Cake is one of my all-time favorite treats to enjoy with Cafe con Leche in the morning, afternoon, or evening. When you can’t pour it to transfer from mixing bowl to baking dish—spreading it into an even layer will also take a little work—do not despair. Cranberry sauce goes great in yogurt, oatmeal, homemade pop tarts, on top of various breakfast foods such as pancakes and waffles, and that’s just breakfast! Preheat oven to 350° F. Spray a 10-inch tube pan generously with nonstick spray. But it's fun to experiment! Gonna make it for New Years! Whenever I purchase whole cranberry in a can it is still pretty jellied …do you mash it first with a fork prior to adding to batter? All products linked here have been independently selected by our editors. COOL 10 min. Keep it traditional with this sage and sausage dressing. over top of the cake. Then, pour the liquid slowly into the sugar, stirring constantly until desired consistency is reached. Have you cooked this recipe? Of course, my first go-to is this Cranberry Sauce Cake of my own design. [Photograph: María del Mar Sacasa]. Ingredients are wonderful. In a greased cake pan, pour half the batter and spread evenly. This was the BEST!! In a large bowl, cream together the butter and sugar until light and fluffy. We’re talking the kind of stiff, dollop-able mixture you might recognize from making the topping of a fruit cobbler. Repeat, ending with the batter on top. Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Different. Grease and flour one 9 or 10 inch tube pan. A standard sour cream coffeecake, dense and rich, is crusted with a cookie-like covering of almonds, and scented with orange zest. We will never ever sell your email and you can always unsubscribe at any time. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Ad Choices, Extra Can of Cranberry Sauce? before turning out of bundt pan onto a serving plate. (i.e. I wouldn't have known how dry it was. Since I went a bit mad for the canned cranberry sauce this year, I decided I’d better share my cranberry sauce cake recipe with you… because perhaps you have some cranberry sauce lurking around in your pantry too!  You’ll need the whole berry variety for this recipe. Easy recipes for dinner, lunch, breakfast, snacks, and dessert! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.