Spinach is a leafy, green vegetable. Remember that Spinach, Spinacia oleracea, is a leafy herbaceous annual plant in the family Amaranthaceae grown for its leaves which are used as a vegetable.The spinach plant has simple leaves which stem from the center of the plant and measure about 2–30 cm (0.8–12.0 in) long and 1 to 15 cm (0.4–6.0 in) across. Spinach is harvested by cutting the stem below the head or rosette of leaves. Individuals can grow to 0.42 m. Spinach is one of those magical vegetables that melts away to almost nothing when cooked, and nowhere is this more obvious than when you … The crinkled leaves should be rinsed thoroughly in cold water to remove any grit soil particles. Top Answer. Harrowing should be done very thoroughly for the land to be flat, especially on irrigated land, so that the water can flow evenly. It is associated with freshwater habitat. It is a photoautotroph. It is one of the most nutritious foods on earth. Spinach planted for early harvest is subject to bolting as daylight lengthens in late spring and early summer. Some species live in mountainous regions, others in lowlands. The leaves are then bunched. They are most commonly found in tropical rainforests. Here is detailed health and nutrition information about spinach. It has a self-supporting growth form. Spinacia oleracea (Spinach) is a species of annual herb in the family pigweed. Spinach has simple, broad leaves. The seed is broadcast or sown in rows on wide beds. Habitat of the Tree Kangaroo. Spinach is propagated by seed that is found inside the fruit as a result of fertilisation. Asked by Wiki User 1 2 3 Answer. What is the habitat spinach? The soil will have to be ploughed to a depth of at least 20 cm and then har-rowed. To move from tree to tree they simply leap from branch to branch with their strong rear limbs. Just in case you haven’t guessed – tree kangaroos prefer to live in trees! Wiki User Answered . Most of their time is spent in the safety of the treetops. 2013-12-12 11:11:13 2013-12-12 11:11:13. Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients.