Cook 1 minute more. The Cheesecake Factory has its roots in Evelyn Overton’s home-based business of supplying cakes to local restaurants in the 1940s until the 1970s. Served with Tortilla Chips, ... Fried Wings Covered in Hot Sauce and Served with Blue Cheese Dressing and Celery Sticks. A Small Order of French Toast, Bacon and Strawberries. The Original Topped with Glazed Fresh Strawberries. Stolichnaya with Fresh Lime, Pineapple and Ginger Beer. Serv... Two Bite-Sized Burgers on Mini-Buns. Heat a large heavy skillet over medium heat on the stove top. The Cheesecake Factory is proud to offer a carefully selected wine list sure to appeal to ... Altos Plata Tequila with Cointreau and Grand Marnier Shaken with Fresh Lime and Agave N... Blanco Tequila, Spicy Ancho Reyes Verde and Fresh Sweet & Sour with a Chili-Salt Ri... Raspberry Infused Tito’s Vodka and Fresh Lemon Chilled and Served Up with a Sugar... Our Version of a "Dirty Martini" with Ketel One Vodka and Blue Cheese Stuffed Olives. Season the beef with salt and sprinkle cracked black pepper over both sides of steaks, pressing pepper into steaks. Spiral-bound, it's filled with nearly 200 menu items and 50 types of cheesecake. A Smooth, Creamy Blend of Garbanzo Beans, Tahini, Garlic, Lemon and Olive Oil. This recipe takes normal steaks to a whole new level of decadence! Crushed Peaches and Juice All Blended with Ice and Swirled with Raspberry. Bacardi Superior and RumHaven Crafted with Coconut, Mint and Fresh Lime. Housemade with Red Wine. Creamy Cheesecake Loaded with Our Chocolate Chip Cookie-Dough and Walnuts. Choice of unsweetened or sweetened black, green or passion fruit teas, all served over ice... Sweet and tart, made fresh at the bar. —Pheobe Carre, Mullica Hill, New Jersey Maybe it’s because there’s something for everyone on the extra large menu. Served with Mashed Potatoes, Mushroom Gravy, Grilled Onions and Corn Succotash. Sauteed Shrimp, Basil, Tomato and Lemon-Garlic Sauce. Servings 4 Served with Mashed Potatoes and Braise... Fresh All Natural Deboned Half Chicken Pan Seared Under a Brick until Golden Brown. Served with ... Chicken Breast Lightly Breaded and Sautéed to a Crisp Golden Brown. Must be present to redeem. Double Espresso, Hot Caramel, Vanilla and Steamed Milk. Hershey's® Cheesecake Between Moist Chocolate Cake with Creamy Chocolate Frosting and... 30th Anniversary Chocolate Cake Cheesecake. Valid in the United States and Puerto Rico only. Crispy Chicken and Shrimp with Snow Peas, Mushrooms, Onions, Garlic, Peppers and Cilant... Chicken Breast, Mushrooms, Bacon, Onions and Garlic in a White Wine Riesling Cream Sauce w... Fried Chicken Breast with Truffle-Honey, Asparagus and Mashed Potatoes. Deep Fried Pieces of Chicken Breast Covered in a Sweet and Spicy Orange Sauce. Freshly Brewed Black, Green or Tropical Iced Teas. Roasted Brussels Sprouts and Crispy Leaves Tossed with Bacon and Vermont Maple Butter G... Crispy Potato Tots Filled with Cheese, Bacon and Green Onion. Strawberry Infused Botanist Gin, Agave, Fresh Lime and a Splash of Prosecco. Served over Bow-... A Spicy Thai Dish with the Flavors of Curry, Peanut, Chile and Coconut. Skyy Vodka, Peach Liqueur and Peaches Blended with a Swirl of Raspberry. Our Delicious Crispy Nutty Topping and Vanilla Ice Cream. Sauteed Chicken, Julienne Carrots, Green Onion and Cilantro Tossed in a Spicy Peanut Sa... Layers of Fresh Spinach Pasta, Mozzarella, Fontina and Parmesan Cheese. I love Cheesecake Factory for their Sweet Corncake Tamales and Avocado Egg rolls (especially the sauce it comes with). Season the beef with salt and sprinkle cracked black pepper over both sides of steaks, pressing pepper into steaks. After the steaks are cooked and warming, add the pearl onions to skillet, add more butter if needed, cook 2 minutes until translucent. Two Farm Fresh AA Eggs Served with Potatoes or Tomatoes, Toast, Bagel or English Muffin. Mozzarella and Fontina Cheeses with Marinara Sauce. Remove the steak from the pan to a warm oven-proof platter. Cooking time 25mins. May 11, 2016 - Medallions of beef steak covered with black peppercorns and a rich mushroom wine sauce. Medallions of Steak Covered with Black Peppercorns and a Rich Mushroom Wine Sauce. Kalamata Oliv... Prosciutto, Sausage, Housemade Meatball, Pepperoni and Smoked Bacon with Parmesan, Mozz... Charbroiled on a Toasted Brioche Bun with Lettuce, Tomato, Onion, Pickles and Mayonnaise. Fresh Spinach, Sautéed Mushrooms, Smoked Bacon, Green Onions and Melted Cheese. Served with Cilantro Dipping Sauce. Grilled Artisan Bread Topped with Fresh Avocado, Marinated Tomato, Arugula, Radish and ... Crispy Crumb Coated Macaroni and Cheese Balls. Bacardi Lime Rum Handcrafted with Fresh Mint and Lime on the Rocks. Try home-style versions of some of our most popular made fresh dishes, and desserts inspired by our legendary cheesecakes! As always, refills ar... Natural Artesian Bottled Water From the Islands of Fiji. Thinly Sliced Grilled Steak Covered with Sautéed Mushrooms, Onions, Peppers and Chees... Chicken Breast Fried Crisp with Cheese, Cole Slaw, Tomato, Pickles and Mayonnaise. Bulleit American Rye, Aperol and Fresh Lemon Sour with Passion Fruit. Served with Rice, ... Fresh Salmon with a Delicious Lemon Sauce, Asparagus and Mashed Potatoes. Moist layers of red velvet cake and cheesecake, with cream cheese frosting. Sautéed with Whole Cloves of Garlic, White Wine, Fresh Basil and ... Sautéed Shrimp with a Very Spicy Jamaican Black Pepper Sauce. Garnished with a sugar rim. Courvoisier, Cointreau and Pomegranate Shaken, with a Splash of Prosecco, Charbroiled Shrimp, Smoked Bacon, Crisp Lettuce and Tomato with Our Special Sauce, Linguini Pasta with Peppers and Onion Tossed in a Spicy Creole Tomato Sauce. A Chop House Hamburger. Tender Pieces of Chicken, Snow Peas, Shiitake Mushrooms. Creamy Cheesecake Swirled with Caramel, Peanut Butter, Butterfingers® and Reese's&r... Moist layers of Red Velvet Cake and our Original Cheesecake covered with our special Chees... Reese's® Peanut Butter Chocolate Cake Cheesecake. Skyy Citrus and Cointreau with a Splash of Cranberry Juice.
Steak Diane. Layers of Our Fudge Cake, Chocolate Cheesecake, Vanilla Mascarpone Mousse and Chocolate... Chocolate Hazelnut Cheesecake Topped with Hazelnut Crunch and Nutella®. Choose from Kids' Scoop of Ice Cream, Kids' Mini Hot Fudge Sundae or Kids' Strawberries. Many of our restaurants are now open for dine-in service. Served with Lemon-Garlic Aioli (Seasonal). ... Our Charbroiled Burger Stuffed with Cheddar and American Cheese with Grilled Onions and... Smoked Bacon and Melted Cheddar with Crispy Onion Strings and B.B.Q. Charbroiled Chicken with Teriyaki Sauce. Raspberry Infused Tito’s Vodka, Agave, Fresh Lemon Sour and Prosecco.