Pour batter into prepared bundt pan Bake at 350 degrees for 50-60 minutes or until skewer comes out clean. Start by preheating your oven to 325°F then liberally spray a 12-cup bundt pan with non-stick baking spray. The classic, Southern-favorite pound cake gets an infusion of tropical flavor in this recipe for our best-ever Key Lime Pound Cake. Make it in the heat of summer to cool your sweet tooth. Bookmark the permalink. Blend until smooth. Your daily values may be higher or lower depending on your calorie needs. Nutrient information is not available for all ingredients. Slowly add in sugar beat on high speed for an … CAKE. Pour into prepared pan, and bake in preheated oven for 50-60 minutes, or until a sharp edge inserted into the center of the cake comes out clean, and the edges pull away slightly from the pan. All Rights Reserved. Our Key Lime Pound Cake somehow manages to be both substantial and airy—it’s a textural dream. Simply combine Key lime juice with powdered sugar and vanilla extract, then pour over your cooled pound cake. 3/4 c water, FROSTING Grease (I use Pam) a 10 inch bundt pan In mixing bowl, combine cake mix, puddings, oil, water, 1 1/2 tablespoons zest, 1/4 cup key lime juice and eggs with electric mixer. FROSTING 12 oz can of condensed milk OR cream of coconut* 1/4 c key lime juice zest of 1 key lime or 1/2 regular lime roughly 1-2 lb powdered sugar. Naomi is the founder of Better Batter as well as a noted speaker on healthy and happy living. All the flavor of my favorite Key Lime pie in a moist and delicious bundt cake. My mom and I created this recipe to celebrate my Birthday. Use immediately. I have provided allergy friendly substitute recommendations for you! Cool in pan on a wire rack 10 to 15 minutes; remove from pan to wire rack. © 2017 Better Batter Gluten Free Flour. 1 box Better Batter Gluten Free yellow cake mix 1 15oz can white beans, undrained OR 4 large eggs, beaten 1/4 c key lime juice 3/4 c water . Either way, one bite will transport you directly to Key West. Stir in vanilla, lime zest, and lime juice. Stir together flour, baking powder, and salt. crushed gf graham crackers All the flavor of my favorite Key Lime pie in a moist and delicious bundt cake. Close your eyes, and you’ll be enjoying island breezes from a coastal patio, the waves lapping gently nearby. The cake itself is a little lighter than most pound cakes, but with buttery flavor and in this case, a gentle lime flavor. Set aside to cool. Gradually add sugar, beating at medium speed until light and fluffy. Grease a bundt pan. Can one cake do all that? Pour into prepared pan and bake 40-45 minutes or until toothpick inserted comes out … Beat butter and shortening at medium speed with a heavy-duty electric stand mixer until creamy. Dollop half of batter over streusel in prepared pan. 1/4 c key lime juice roughly 1-2 lb powdered sugar, GARNISH (optional) (814) 946-0958 | Customer Service & Ordering available M-F 9am-3:00pm EST. Supply Chain/Allergen/Ingredient Information. Next, in a large mixing bowl, mix together pudding, cake mix, sugar, eggs, sour cream, oil, vanilla extract, key lime juice, and green food color (if using). Step 4 Prepare Key Lime Glaze, and immediately brush over top and sides of cake. Bake at 325° for 1 hour and 15 minutes to 1 hour and 20 minutes or until a long wooden pick inserted in center comes out clean. Please note that this recips is for a small bundt cake – if you would like a large bundt, simply double the ingredients (bake time may be longer). Call us! GARNISH (optional) crushed gf graham crackers To make the lime syrup: Combine the lime juice with the granulated sugar in a small saucepan and heat over medium heat for a couple minutes, just until the sugar has … If it’s this recipe, it can. Full recipe below the video. Beat at low speed just until blended after each addition. In a large mixing bowl, combine cake mix, pudding, eggs, sour cream, sugar, oil, and key lime juice. Place the yellow cake mix into a mixing bowl. Pour the bean puree into the cake mix and stir until combined. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Key Lime Pound Cake is a riff on my favorite (and award winning) Vanilla Pound Cake. Key Lime Glaze: Whisk together powdered sugar, fresh Key lime juice, and vanilla until smooth. GARNISH (optional) crushed gf graham crackers Request Better Batter In Your Local Store! FROSTING 12 oz can of condensed milk OR cream of coconut* 1/4 c key lime juice zest of 1 key lime or 1/2 regular lime roughly 1-2 lb powdered sugar. That’s thanks to both Key lime zest and Key lime juice, a dynamic, flavorful duo that really shines in this recipe. What are you waiting for? Southern Living is part of the Meredith Home Group. Based on recipe by Kathleen Blackman, Ponce Inlet, Florida, Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. Bake at 325° for 1 hour and 15 minutes to 1 hour and 20 minutes or until a long wooden pick inserted in center comes out clean. Preheat oven to 350 degrees and spray your bundt pan with baking spray, set aside Using a standing mixer, combine cake mix, pudding, eggs, sour cream, sugar, oil, key lime juice and vanilla and beat until combined Mix in the green gel food coloring until combined Preheat oven to 325°. In a blender, combine undrained white beans or eggs 1/4 c key lime juice, and water. Spread the mixture into a Bundt pan and bake for 35-45 minutes or until a tester inserted in the … The glaze is a basic powdered sugar glaze, but dotted with lime zest to give it zing. CAKE. sliced limes and additional lime zest, Brand/Allergen recommendations When she's not in the developing recipes or making videos for the company, she likes to work in her herb and vegetable gardens, binge watch Netflix, and procrastinate about working out. Our Buttermilk Glaze highlights the photo-worthy blossom of Nordic Ware ’s Magnolia Bundt Pan while rounding out every bite with … cream of coconut: Coco Loco (not sponsored). this link is to an external site that may or may not meet accessibility guidelines. Cool cake in pan for 25 minutes and then remove the cake from the pan, turn it over onto a wire rack. Meanwhile make the Frosting: Combine the condensed milk or cream of coconut, lime juice and zest, and powdered sugar, until desired thickness is obtained. Add eggs, 1 at a time, beating just until blended after each addition. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 140 Thanksgiving Side Dishes That’ll Steal the Show, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Information is not currently available for this nutrient. You can prepare the cake in a tube pan, a loaf pan or a Bundt cake pan. I have provided allergy friendly substitute recommendations […]. Grease and flour a bundt pan. The icing on the cake (literally) is a gorgeously silky and wonderfully tart Key lime glaze. © Copyright 2020 Meredith Corporation. Make it in the chill of winter to inspire a trip to a more tropical clime. Sprinkle with 1 cup streusel; top with remaining … ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. 1 15oz can white beans, undrained OR 4 large eggs, beaten Prepare Key Lime Glaze, and immediately brush over top and sides of cake. My mom and I created this recipe to celebrate my Birthday. The trendy haircuts you’ll be seeing everywhere next year. Preheat oven to 350F. Pour batter into a greased and floured 10-inch (12-cup) tube pan. These simple and spectacular Southern cakes deserve a comeback, These sides will be the real stars of Thanksgiving dinner. Cool completely (about 1 hour). Learn how to season this Southern kitchen staple in five easy steps. Unmold the cake onto a plate, top with the frosting, and garnish as desired. Beat for 3 minutes. Add to butter mixture alternately with milk, beginning and ending with flour mixture. Return the cake to the pan and pierce with a … zest of 1 key lime or 1/2 regular lime I do what I do for the love of you, but if you liked what you saw, or like what I do, feel free to buy me a cup of coffee: https://www.buymeacoffee.com/EXpGZLo, 1 box Better Batter Gluten Free yellow cake mix Cool in pan on a wire rack 10 to 15 minutes; remove from pan to wire rack. We will always be committed to high standards for quality and safety, and we will treat you the way we'd want to be treated!