In the United States, fry sauce is commonly found in restaurants in Utah and Idaho, as well as available by mail-order. Oh heck yes. This is the first restaurant I’ve been to that served fry sauce. 23 Copycat Sauce Recipes From Chain Restaurants, From Big Mac To Bloom Sauce. However, there are earlier accounts of fry sauce in the mid-1920s in eastern Argentina under the name salsa golf (so named for the restaurant where it was created). Restaurant Variations on Fry Sauce. Created with Sketch. 09/26/2016 02:32pm EDT. Created with Sketch. Created with Sketch. Making your own fry sauce is about as simple as anything gets in the kitchen. I think it’s more popular the further west you get, so I’m a little excited about our move to Nebraska now! We have included three different variations including: Red Robin Campfire Sauce. Fry Sauce is a favorite condiment for burgers, french fries and onion rings made with paprika, ketchup and Worcestershire sauce in just a few minutes.. Fry Sauce is a delicious dipping sauce from Utah that is incredibly easy to make. Created with Sketch. BBQ sauce replaces ketchup in Red Robin’s Campfire Sauce. Created with Sketch. Here are 10 of the restaurants said to have the best fry sauce. Copycat Chick-fil-A sauce? Created with Sketch. But there are many variations. And it’s hotly debated which burger joint has the best in the state. Now as you will see in the recipe below, there are all kinds of variations you can make to Fry Sauce. Created with Sketch. In-n-Out Fry Sauce. Mix ketchup with mayonnaise and you have fry sauce, a Utah speciality dipping concoction for your fries. But, of course, there are plenty of refinements and recipe secrets held by different restaurants. By Abigail Williams. It tastes great with onion rings, fries, and chicken strips or nuggets. We might not find much sweet tea, but we have fry sauce! Occasionally other ingredients such as barbecue sauce are substituted for ketchup, and other variations (created independently of the Utah version) exist outside of the United States. And cinnamon rolls…seriously, Nebraska. Ever since we invented fry sauce more than 60 years ago, we’ve carefully guarded the original secret recipe. Fry Sauce Recipe . Kasey Christensen, the chief operating officer for Arctic Circle Restaurants, says the chain stays with the original recipe, which is equal parts mayonnaise and ketchup. They’re everywhere! Those of us who grew up in the suburbs have a special … WHAT is your deal with cinnamon rolls? There is only one Original Fry Sauce and Arctic Circle has it. According to history, Fry Sauce was invented in the 1940s in Salt Lake City, Utah at an Arctic Circle restaurant (originally called Don Carlos' Barbecue for the chef who invented it). They have a big ol’ vat of fry sauce. Created with Sketch.