Drain chicken on paper towels; season with salt. Quick, easy and delicious. The end result will surprise you. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Tips and techniques from the Good Food team. Allrecipes is part of the Meredith Food Group. Include your email address to get a message when this question is answered. You NEVER fix it for dinner because every time you attempt to make it, the breading slides off in the pan leaving your dish naked and ugly. The only problem with it is that there's never enough. Making breadcrumbs: For 3 1/2 cups, pulse 9 slices white bread in a food processor until fine crumbs form. This will take about 30 minutes. Then a rich bourbon sauce is poured over them before serving. From which platforms to use and the best books to read, bibliophiles share their advice. You can buy them pre-made from the store, or mix up your own using plain bread crumbs and dried herbs. What temperature do I need to set the oven to? Chicken, cream cheese, and garlic unite in this marriage of Chicken Neptune, Chicken Kiev, and a shorthanded pantry! You just put the oatmeal in a small blender and blend until it's almost as fine as the flour would be, then follow the directions in the article. A real Kiev recipe, with seasoned butter rolled up in breaded chicken breasts for a richness fit for royalty! Save 44% and get a brand-new cookbook worth up to £26. You may remove the skin from the chicken if you like. A wonderful flavor filled meal that really fills you up. For tips on using the shaking method to bread chicken, scroll down! This is a favorite around our house; it's quick, easy and tastes great! Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/27\/Bread-Chicken-Step-1-Version-5.jpg\/v4-460px-Bread-Chicken-Step-1-Version-5.jpg","bigUrl":"\/images\/thumb\/2\/27\/Bread-Chicken-Step-1-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-1-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/61\/Bread-Chicken-Step-2-Version-5.jpg\/v4-460px-Bread-Chicken-Step-2-Version-5.jpg","bigUrl":"\/images\/thumb\/6\/61\/Bread-Chicken-Step-2-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-2-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/3c\/Bread-Chicken-Step-3-Version-5.jpg\/v4-460px-Bread-Chicken-Step-3-Version-5.jpg","bigUrl":"\/images\/thumb\/3\/3c\/Bread-Chicken-Step-3-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-3-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/ca\/Bread-Chicken-Step-4-Version-5.jpg\/v4-460px-Bread-Chicken-Step-4-Version-5.jpg","bigUrl":"\/images\/thumb\/c\/ca\/Bread-Chicken-Step-4-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-4-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/82\/Bread-Chicken-Step-5-Version-5.jpg\/v4-460px-Bread-Chicken-Step-5-Version-5.jpg","bigUrl":"\/images\/thumb\/8\/82\/Bread-Chicken-Step-5-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-5-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/4f\/Bread-Chicken-Step-6-Version-4.jpg\/v4-460px-Bread-Chicken-Step-6-Version-4.jpg","bigUrl":"\/images\/thumb\/4\/4f\/Bread-Chicken-Step-6-Version-4.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-6-Version-4.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/68\/Bread-Chicken-Step-7-Version-5.jpg\/v4-460px-Bread-Chicken-Step-7-Version-5.jpg","bigUrl":"\/images\/thumb\/6\/68\/Bread-Chicken-Step-7-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-7-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/0\/09\/Bread-Chicken-Step-8-Version-5.jpg\/v4-460px-Bread-Chicken-Step-8-Version-5.jpg","bigUrl":"\/images\/thumb\/0\/09\/Bread-Chicken-Step-8-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-8-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/8c\/Bread-Chicken-Step-9-Version-4.jpg\/v4-460px-Bread-Chicken-Step-9-Version-4.jpg","bigUrl":"\/images\/thumb\/8\/8c\/Bread-Chicken-Step-9-Version-4.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-9-Version-4.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/5\/5a\/Bread-Chicken-Step-10-Version-5.jpg\/v4-460px-Bread-Chicken-Step-10-Version-5.jpg","bigUrl":"\/images\/thumb\/5\/5a\/Bread-Chicken-Step-10-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-10-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/f\/ff\/Bread-Chicken-Step-11-Version-5.jpg\/v4-460px-Bread-Chicken-Step-11-Version-5.jpg","bigUrl":"\/images\/thumb\/f\/ff\/Bread-Chicken-Step-11-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-11-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/e\/e8\/Bread-Chicken-Step-12-Version-5.jpg\/v4-460px-Bread-Chicken-Step-12-Version-5.jpg","bigUrl":"\/images\/thumb\/e\/e8\/Bread-Chicken-Step-12-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-12-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/2\/2c\/Bread-Chicken-Step-13-Version-5.jpg\/v4-460px-Bread-Chicken-Step-13-Version-5.jpg","bigUrl":"\/images\/thumb\/2\/2c\/Bread-Chicken-Step-13-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-13-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/3\/38\/Bread-Chicken-Step-14-Version-5.jpg\/v4-460px-Bread-Chicken-Step-14-Version-5.jpg","bigUrl":"\/images\/thumb\/3\/38\/Bread-Chicken-Step-14-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-14-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/9\/90\/Bread-Chicken-Step-15-Version-5.jpg\/v4-460px-Bread-Chicken-Step-15-Version-5.jpg","bigUrl":"\/images\/thumb\/9\/90\/Bread-Chicken-Step-15-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-15-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/d\/da\/Bread-Chicken-Step-16-Version-5.jpg\/v4-460px-Bread-Chicken-Step-16-Version-5.jpg","bigUrl":"\/images\/thumb\/d\/da\/Bread-Chicken-Step-16-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-16-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/a\/a8\/Bread-Chicken-Step-17-Version-5.jpg\/v4-460px-Bread-Chicken-Step-17-Version-5.jpg","bigUrl":"\/images\/thumb\/a\/a8\/Bread-Chicken-Step-17-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-17-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

License: Fair Use<\/a> (screenshot)
\n<\/p><\/div>"}, {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/63\/Bread-Chicken-Step-18-Version-5.jpg\/v4-460px-Bread-Chicken-Step-18-Version-5.jpg","bigUrl":"\/images\/thumb\/6\/63\/Bread-Chicken-Step-18-Version-5.jpg\/aid1427005-v4-728px-Bread-Chicken-Step-18-Version-5.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"