MICHELIN 2020 International Romantic. actually in the middle of our dining. When you’re sitting down to afternoon tea, both you and your wife having made the effort. Shown to our seats early as arrived early, our waiter Dominican was knowledgeable on every item on the menu. This is the version of our website addressed to speakers of English in the United States. The strange irony is that it isn’t as good an experience as The Ritz, although it is more expensive! Very disappointed today about the service. Get the Best of London Life, Culture and Style, By entering my email I agree to the CultureWhisper. This was a very good burger. 9/10 The longevity of Chef Jean-Georges Vongerichten’s flagship can be attributed to a number of factors—a sumptuous dining room, a discreet atmosphere, and superior French cuisine. International, European, British, Vegetarian Friendly, Vegan Options. When the ladies were wrapping up, and had been able to take a look at the menus, a quick signal brought our server over, and the food orders were placed. Jean-Georges at The Connaught, Mayfair Our first intro to Jean-Georges Vongerichten’s food was at his 3 Michelin starred restaurant inside the – gulp – Trump Hotel, Central Park. I can't describe them all, but just to say (being a pastry connoiseur over the years) that the detail that went into each of these, the layers, the surprises inside (apple cube with merengue inside when you broke into it and apple sauce centre, the ferrero roche version with two soft centres when you cut into it) thin pastry and such detail and care. Thank you for the birthday-gesture, the chocolate-ball, that looked like a Ferrero-Rocher which was yummy! The table wasn't getting cleared. The pastries were superb and presented on a metal cake stand. PS: The young white lady at reception, yesterday evening, seemed so cheerful and observant. Jean-Georges Vongerichten is one of the most successful fine-dining restaurateurs in the world, boasting sites in some of the most exclusive hotels in major cities across the world. They made a special plate for my wife which were nut-free which was very kind, and a pot of raspberry sorbet that was so tasty!. Jean-Georges Vongerichten – chef and restaurateur of dozens of restaurants across the world including his eponymous three Michelin star flagship in New York – lends his talents and his name to the the newly renovated conservatory restaurant at Mayfair’s Connaught Hotel. Clotted cream a real high. Clotted cream a real high. We won't be going there anymore. Then, in September, we stayed at The Connaught, and dined at Jean-Georges for dinner, and breakfast. were not staying at The Connaught this time, we needed to pick a good lunch spot, for a business meeting, with a UK board member. Jean-Georges was my first thought, and my wife agreed. It’s just a...little deflating to observe fellow guests dressed in jeans and tracksuit bottoms. Desserts are more elaborate with ingredients that come from the luxury end of the counter. We were smiling all the way home and will recommend afternoon tea here to our friends. The two ladies got down to business, and other than to pour wine for me, and for my wife, I server never inquired whether we were ready to order. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. When we called the waiter over, he immediately said do you want the bill when we were...actually in the middle of our dining. And our fellow Wednesday diners are pleasingly glamourous. That was a first and really nice. • Contemporary, French Contemporary, 68 And Peach Melba candyfloss is served with drama. They made a special plate for my wife which were nut-free which was very kind, and a pot of raspberry sorbet that was so tasty!. We met Martina, and she was so lovely, she looked after us well, and made our first-visit to the restaurant/hotel, a pleasant one. Just glancing around the restaurant it’s clear the Crispy Salmon Sushi is the most popular starter. Marriott Autograph Collection Hotels in London, Hotels near V&A - Victoria and Albert Museum, Restaurants near Jean-Georges at The Connaught, Caribbean Restaurants for Lunch in London, Restaurants for Special Occasions in London, Restaurants with Outdoor Seating in London, Families with children Restaurants in Chiswick. This is his modern interpretation of a classic grill with an open kitchen complete with wood-burning grill and rotisserie offering the finest British sourced produce. My wife ordered the Line-caught Sea Bass, crusted with nuts & seeds and sweet & sour jus, which was very good. I opted for the Truffle Cheeseburger w/ Somerset Brie (tribute to our board member, who had just driven in from Somerset - and took us to many cheese shops, when we visited her in Sept), and black truffle mayonnaise and yuzu pickles. Dishes showcase everything from attention to detail and impeccably treated seasonal products to thoughtful garnishes and nuanced flavor combinations. Reserve a table at Jean-Georges at The Connaught, London on Tripadvisor: See 291 unbiased reviews of Jean-Georges at The Connaught, rated 4.5 of 5 on Tripadvisor and ranked #1,111 of 22,992 restaurants in London. Really unprofessional, it ruined our experience. Mr Gomez felt very especial. Receive free tickets & insider tips to unlock the best of London — direct to your inbox, The best of the Christmas lights: London 2020 edition, Things to do in London this weekend: 27 - 29 November, Virtual office Christmas party: ideas and inspiration, An all-day menu will run from breakfast to midnight, The Connaught Bar, Carlos Place, Mayfair, London, W1K 2AL, 25 Jul 17 – 01 Aug 18, An all-day menu will run from breakfast to midnight. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Desserts are playful, with a touch of fine-dining flair. - This place is a hidden gem. All the bread was the same, the focus on the filling. Quickly, I had the wine list, and made some choices, including ordering our guest her favorite drink - a Ginger Beer with light ice, in a Bordeaux wine stem, with a straw.