Like already mentioned, anise tends to be used in pastries, candies and liqueurs. Star Anise Taste Reviews and Uses in Asian Cooking. Learn More. By using AromaWeb, you agree to the full Terms of Use. Cooks who do not have ready access to aniseed can often imitate its flavor by using other similarly-flavored substances. She heats the molasses first, and then she adds the anise and licorice powder. I didn't know that anise and aniseed are the same thing. The difference between regular aniseed and star aniseed is that star aniseed grows in China and Southeast Asia, not the Mediterranean. I know they taste similar but they're not from the same family right? I thought that anise was the spice and aniseed was the seed. Apart from being a flavorful spice, it is also very beneficial as it has a lot of essential benefits to health. As we have said above, it has the same taste as the licorice and must be used in small amounts. I think that because the anise is mixed in with other ingredients, it isn't as intense as something like licorice candy, which I hate. The pungent, licorice-like aroma makes star anise an integral ingredient in Chinese five spice, where it’s combined with fennel, cinnamon, Szechuan peppercorns and cloves. Chicken feet… How to Effectively Do Cupping Therapy at Home? Anise is a herb so the only thing it produces is the aniseed. It is also made into lozenges to clear the chest. Thus, it shows up in so many Vietnamese and Chinese cuisines. Fennel seeds are often the simplest substitution. A compound that is known as anethole is accountable for the licorice-like taste of the two. It also adds a mild to strong licorice flavor, which is perfect for stews, curries, cakes, and teas. Wikibuy Review: A Free Tool That Saves You Time and Money, 15 Creative Ways to Save Money That Actually Work. Avoid use with children under 5. The herb also has antiparisitic properties, which makes it useful for treating some fungal infections; rubbing the seed’s oils on the scalp may also help ward off lice. They will both work fine. Is aniseed used to make licorice candy? Like mentioned earlier, both anise and star anise have a liquorish taste to it. Source: Julia Lawless, The Encyclopedia of Essential Oils (Updated Edition) (London: Harper Thorsons, 2014), 38-39. Disclaimer: We may earn an affiliate commission when you purchase through links on our site, but we only make 100% honest reviews and real facts. Notify me of follow-up comments by email. Tisserand and Young recommend a dermal maximum of 1.75%. For in-depth information on oil safety issues, read Essential Oil Safety by Robert Tisserand and Rodney Young. What Are the Best Tips for Planting Catnip Seeds? The taste of these seeds is very similar to the seeds of the herb, but the two do not really share any biological similarity. Tisserand and Young include additional information that is recommended reading. Neither AromaWeb, LLC nor its founder take responsibility for how you use the information provided. Tricia lives in Northern California and is currently Both the pod and the seeds of star anise has the potent, sweet anise flavor. And what's the difference between regular aniseed and star aniseed? Further, it pairs very well with onions, beef, ginger, nutmeg, cinnamon, poultry, and citrus. Fennel has an edible bulb root and everything. With its unique licorice-like flavor, it is added in the making of the Chines five-spice powder, together with Szechuan pepper, cinnamon, cloves, and fennel. Unripe star anise has a more plump appearance and a beautiful, light green color. In its natural form, star anise may also help the immune system of the body to fight numerous strains of flu and even many other health challenges. Furthermore, it may slightly be much bitterer than the Spanish anise, yet it’s much less costly and an akin substitute. Star Anise Seeds/Anise Pods (Anís Estrella) (2oz, 4oz, 6oz, 8oz,12oz & 15oz), Star Anise, Whole 1 Lb Bulk Whole Chinese Star Anise Spice, Frontier Herb Star Anise - Whole - Select Grade - .64 oz.