Spicy Plantains3 medium sizzed plantains, peeled and chopped Parties, boat rides, swimsuit contests, and street jams have also become part of the festivities. Artists of St. Kitts and Nevis create works inspired by their own native traditions, life on the islands, and African roots. In addition to arts and crafts, the five-day-long celebration includes dances, music, drama, and religious sacrifices. Conch Waterphoto credit: www.uncommoncaribbean.com. Of course, there are also plenty of parades full of people wearing colorful, spangled costumes. Sugar cake comes in variety of colors such as brown, pink or even white depending on the flavor and food dye used in the mixture. Add garlic, thyme, red pepper and parsley and saute for 30 This is another version of goat water, but as we captioned above, the main ingredient is conch and not goat! Arrange the saltfish on a plate. As the saying goes “the proof of the pudding is in the eating”, if you want to take you taste buds on an exotic experience this is certainly a treat for you. Goat water stew, perhaps the country's most well-known dish, mixes goat, breadfruit, green pawpaw (papaya), and dumplings (also known as "droppers") in a tomato-based stew. Recipe: National Dish (St. Kitts and Nevis) - Caribbean News pieces2 tbsp oil1 tbsp unsalted butter or margarine1/2 cup of Remove and drain on paper Method1. Topping off their costumes are masks and headdresses decorated with peacock feathers. A local hash [1] association exists as well, with hashes occurring roughly every third Saturday. Fry in batches until golden brown and cooked. It’s basically meat and drink to me. Are you familiar with the feeling you get when you’ve been waiting patiently at a restaurant for your food? prepared liquid. An old Jewish cemetery on Nevis proves that there was once a Jewish population as well, but currently there is no active Jewish community in the country. Or it may derive from the Macaw tree, a tall palm with thorns - headdresses worn by the Moko-Jumbies are said to be patterned after a Macaw in bloom. Other crafts include rug weaving, wooden items such as carvings, batiks and sculptures, and leather work. seconds. This popular Saturday dish is best served hot, straight from the pot. Cover and cook for about 10 Gradually stir in the water to make a stiff dough. Serve with dumpling, saltfish and spicy plantain. Many villages on Nevis hold cookouts on Friday and Saturday nights, where people come together to eat, drink, play games like dominoes, and have a good time. Apart from Carnival, the island of Nevis has its own unique festival, Culturama. The last week in June features the St Kitts Music Festival, while the week-long Culturama on Nevis lasts from the end of July into early August. The influence of the French, Irish, and Carib seems less pronounced. shape. In groups of about fifty, they dance while a live band plays music. Paintings often depict tropical landscapes, portraits of islanders, or cultural traditions like clowns performing. I assure you that after your first drink, you’ll be begging for more! Black pudding/Photo Credit: www.wisegeek.com. A belly full of provisions and mutton with thirst quenching seasoned water to follow. This very sweet treat consist of sugar, coconut and ginger. Add pepper, scallions, onion and garlic. It’s a soup locals enjoy mostly for a mid-day snack or in the afternoon. MethodCombine all the ingredients in a bowl. 1/4 tsp salt1 tbsp oil1 tbsp margarine1/2 cup wawter. oil for frying. Clown troupes also perform at this time of year. With its rich soil, St. Kitts and Nevis grow a wide variety of fresh produce. red pepper diced1 medium onion chopped4 garlic cloves crushed2 to 15 minutes. Their dances combine elements of waltzes, jigs, wild mas, fertility dances, quadrilles, and other traditional African and European dances. The national dish of St. Kitts and Nevis comprises of Stewed Saltfish, Spicy Turn onto a lightly Conch Water Masquerade performers wear brightly patterned long-sleeved shirts with trousers, all embellished with bangles, mirrors, and ribbons. Well that’s how salt fish and dumpling prepared in SKN makes me feel. tomatoes chopped5 cloves chopped garlic4 tbsp vegetable oil2 This is your chance to win 2 Inception Fete Tickets! Mountain biking, golf, and soccer are other pastimes. tbsp fresh parsley chopped1 tbsp fresh thyme leaves1/2 cup chicken towels. Here are our top five (5) dishes to try when visiting the Federation of St. Kitts and Nevis. This once was the national dish of Saint Kitts and Nevis. But the national drink is actually Cane Spirits Rothschild (often abbreviated to CSR), distilled from fresh sugar cane. Slide dumplings into boiled salted water. Pink masks meant to represent Europeans cover their faces. Add onions and cook until golden about 5 to 8 minutes, Pottery is especially notable, both red clay pieces and pieces fired with colorful glazes and indigenous designs. France and British colonists both settled the islands, and for a period of time the British imported indentured Irish servants. It is normally served as a main entrée. heat then add oil. oil in a large heavy saucepan. Sprinkle with parsley and At Christmas time, Carnival is in full swing on St. Kitts. salt and pepper to taste. tomatoes and simmer over moderate heat until heated through for about 5 The music of Saint Kitts and Nevis is known for a number of musical celebrations including Carnival (December 17 to January 3 on Saint Kitts). broth or 1 cube dissolved into 1/2 cup water1/4 tbsp salt1/4 tsp The soup contains cloves, thyme, other assorted herbs and spices, small dumplings, yams, breadfruit and potatoes. MethodMelt butter or margarine in a heavy saucepan over medium Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Welcome to National. [1] There are also other festivals on the island of Saint Kitts. Horse racing is also popular, particularly on Nevis. The opening gala takes place in mid-December, with events going on until a few days after New Year's. It is nourished with vegetables such as carrots, breadfruits, thyme and the special ingredient conch. It can be compared to rock hard candy; hard on the outside but soft and chewy on the inside. Belmont Estate and St. Kitts Rum also make rum on the island. Many prefer it with a bit of wetness as it gets off the stove and down to belly. Experience Our Culture! Although not a dish, we couldn’t possible leave this out of the list! But the national drink is actually Cane Spirits Rothschild (often abbreviated to CSR), distilled from fresh sugar cane. Are you familiar with the feeling you get when you’ve been waiting patiently at a restaurant for your food?